I’ve been so busy with house projects I haven’t had time to brew or post about it. The tripel is still in secondary cold conditioning and the cider is still in its bucket, unbottled. But I just finished the last of the Helles keg, so that’s something. Still the best beer I’ve made and one I will repeat next spring.
If I can get all the tile installed that I have to do this week I might finally get around to bottling. But it means I’ll have to come to grips with dumping both cases of Framboise that went cardboard on me. I guess I have to finally accept it.